Southwestern pulled brisket sandwiches
Recipe Courtesy : From Food Network Kitchens
Cook Time : 480 min | Level : Easy
Southwestern corn chowder
Recipe Courtesy : Recipe courtesy Windy Ridge
Cook Time : 30 min | Level : Intermediate
Cajun beef Southwestern salad
Recipe Courtesy : Recipe courtesy American National CattleWomen, Inc. created by Michelle Benthin, Gates, Oregon
Cook Time : 40 min | Level : Easy
Second Place: Warm chicken, rice and black bean salad with mango mojo dressing
Recipe Courtesy : Recipe courtesy Sally Sibthorpe, Shelby Township, Michigan
Cook Time : 22 min | Level : Easy
Frozen blood orange margarita
Recipe Courtesy : Copyright, 2005, Ina Garten, All Rights Reserved
Cook Time : 0 min | Level : Easy
Tequila lime chicken
Recipe Courtesy : Copyright 2002 Barefoot Contessa Family Style
Cook Time : 15 min | Level : Easy
Black Pepper Crusted Filet Mignon with Goat Cheese and Roasted Red Pepper-Ancho Salsa
Recipe Courtesy : Recipe courtesy Bobby Flay
Cook Time : 7 min | Level :
Chicken breasts with glazed peaches and fennel and corn muffins in poblano cups
Recipe Courtesy : Recipe courtesy Robin Miller, 2006. All rights reserved
Cook Time : 30 min | Level : Easy
Grilled prawns with habanero-toasted garlic vinaigrette
Recipe Courtesy : Recipe courtesy Bobby Flay
Cook Time : 5 min | Level : Easy
Grilled sea scallops on tortilla chips with avocado puree and jalapeno pesto
Recipe Courtesy : Recipe courtesy Bobby Flay
Cook Time : 6 min | Level : Easy
Pan seared rib-eye steak with chipotle brown butter
Recipe Courtesy : Recipe courtesy Terry Chandler, owner of Fred's Texas Cafe in Fort Worth, TX.
Cook Time : 10 min | Level : Easy
Yucatan chicken skewers with peanut-red chilli BBQ sauce and red cabbage slaw
Recipe Courtesy : Recipe courtesy Bobby Flay
Cook Time : 45 min | Level : Easy
Griddled stuffed poblanos
Recipe Courtesy : Recipe courtesy Danny Boome
Cook Time : 20 min | Level : Easy
Griddled short ribs with griddled pineapple and pineapple-habanero sauce
Recipe Courtesy : Recipe courtesy Bobby Flay, 2008
Cook Time : 50 min | Level : Intermediate
Spice rubbed chicken breast tacos with griddled poblanos, BBQ onions and coleslaw
Recipe Courtesy : Recipe courtesy Bobby Flay, 2008
Cook Time : 30 min | Level : Intermediate
Grilled Corn Salad with Lime, Red Chili and Cotija
Recipe Courtesy : Recipe courtesy Bobby Flay, 2008
Cook Time : 20 min | Level : Easy
Chipotle orange glazed pork chops
Recipe Courtesy : 2007 Ellie Krieger All rights reserved
Cook Time : 7 min | Level : Easy
Steamed mussels with coconut-green chilli broth and black pepper chips with smoked red pepper aioli
Recipe Courtesy : Recipe courtesy Bobby Flay, 2008
Cook Time : 70 min | Level : Difficult
Eggplant and Manchego Filled Chile Relleno with Red Pepper-Balsamic Sauce
Recipe Courtesy : Recipe courtesy Bobby Flay, 2008
Cook Time : 55 min | Level : Difficult
Cajun beef Southwestern salad (new dynamic beef dishes)
Recipe Courtesy : Recipe courtesy American National CattleWomen, Inc. created by Michelle Benthin, Gates, Oregon
Cook Time : 0 min | Level : Easy
Red chilli rubbed sweet potatoes with spring onion vinaigrette
Recipe Courtesy : Recipe courtesy Bobby Flay, 2008
Cook Time : 10 min | Level : Easy
