BBQ prawn pizza with onions, bacon and Jack blue cheese coleslaw
BBQ prawn pizza with onions, bacon and Jack blue cheese coleslaw
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Ingredients Tick boxes to send shopping list to email
For the coleslaw:
Method
BBQ prawn pizza with onions, bacon and Jack blue cheese coleslaw
Preheat oven to 220C/Gas 8.
1) Roll pizza crust into a large rectangle, about 35 by 20 cm.
2) Top pizza with barbecue sauce, to within 1 cm of the edges. Top with the onions, prawns, bacon, olives and both cheeses. Bake for 10 to 12 minutes, until the cheese melts and the crust is golden brown.
3) Meanwhile, in a small bowl, whisk together the cider vinegar, olive oil and Dijon mustard. Stir in the sultanas and the crumbled blue cheese. Season with salt and pepper and toss with the packaged coleslaw mix in a large bowl.
Serve the salad with the pizza.
