BBQ prawns pizza with onions, turkey bacon and jack blue cheese coleslaw
BBQ prawns pizza with onions, turkey bacon and jack blue cheese coleslaw
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For the coleslaw:
Method
BBQ prawns pizza with onions, turkey bacon and jack blue cheese coleslaw
Preheat oven to 220C/Gas Mark 8.
1) Roll pizza crust into a large rectangle, about 35 by 20 cm.
2) Top pizza with barbecue sauce, to within 1-cm of the edges. Top with onions, prawns, bacon, olives, and both cheeses. Bake 10 to 12 minutes, until cheese melts and crust is golden brown.
3) Meanwhile, in a small bowl, whisk together the cider vinegar, olive oil and Dijon mustard. Stir in the sultanas and the crumbled blue cheese. Season with salt and pepper and toss with the packaged coleslaw mix in a large bowl. Serve with pizza.
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