foodnetworkasia.com Celebrity Chefs Dan Segall

Dan Segall

About Dan Segall

Dan Segall Dan Segall's renowned reputation in Asia has led him to Singapore's Marina Bay Sands to open the highly anticipated Ku De Ta. As executive chef for Ku De Ta, he had the daunting task of building an entire new menu and restaurant team, completely from scratch within 8 weeks. Deciding to exercise his creative freedom, he calls the restaurant cuisine Modern Asian. His menu takes diners on a journey of discovery with a tinge of nostalgia as traditional ingredients are used in dynamic new ways.

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