Our Christmas Menu from Chef Andy Bates

If you live for hearty British fare, then you'll love this festive holiday menu from one of our favourite chefs. British classics are skilfully brought back to our plates with his effortless finesse. Have yourself a traditional British feast, courtesy of our star chef, Andy Bates.

Return to the holiday hub for more festive foods, cheery cocktails, and delectable desserts.

Black Pudding Scotch Eggs

Soft-centred, free-range eggs are encased in peppery black pudding and a crisp coating of breadcrumbs to lock those bold flavours in. They're oozing with goodness.

Take a bite of these Black Pudding Scotch Eggs.

Welsh Rarebit

Forget plain old cheese on toast because simple Welsh Rarebit never tasted so good. Strong cheddar, spiked with ale and Worcestershire sauce is jaw-droppingly delicious on thickly sliced bread.

Grill up some Welsh Rarebit for an appetiser or light dinner.

Chicken and Ham Christmas Pie

This Chicken and Ham Christmas Pie makes for a real eye-catching centerpiece. Treat your guests to this festive treat brimming with chicken, ham, cranberries and chestnuts.

Cut yourself a piece of Chicken and Ham Christmas Pie.

Bedfordshire Clanger

Full of bold flavours, this recipe for Bedfordshire Clanger uses beef skirt, beef consommé and fresh pears in a sheet of thick pastry. British comfort food at its best.

Bake your own Bedfordshire Clanger.

Cheese and Onion Pie

Both vegetarians and meat-eaters will love this substantial Cheese and Onion Pie. It's loaded with mature cheddar, finely chopped onions and not much else- which is exactly why it's the most perfect cheese pie around.

Indulge yourself with this Cheese and Onion Pie.

Rare Roast Beef and Yorkshire Puddings

Thinly-sliced rare beef fillet is worth its weight in gold when topped with crème fraîche, horseradish and chives. Pile it all on top of a fluffy Yorkshire pudding and you've hit the jackpot!

Build a tower of Rare Roast Beef and Yorkshire Puddings.

Custard Tart

This tasty custard tart is laced with plenty of rich cream and topped with a generous sprinkle of spicy nutmeg.

Perfect your pastry skills with this Custard Tart.

Milk Chocolate Tart

Chocolate is always a crowd-pleaser and this recipe for Milk Chocolate Tart is a timeless classic. It will literally melt in your mouth.

Add this Milk Chocolate Tart to your repertoire.

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